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Fresh flounder, pork chops, house sausage & more this week only
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Specials – Feb 26 thru Mar 4, 2026
 
Meat Specials
  • USDA Choice Tri Tip Roast…$8.99 / lb (reg $11.99 / lb)
  • Center Cut Pork Chops...$3.99 / lb (reg $4.99 / lb)
  • Fresh Flounder Filets…$15.99 / lb (reg $18.99 / lb)
  • Hirsch’s Shopmade Plano Sausage...$5.98 / lb (reg $7.98 / lb)
 
Deli Specials
  • Thumann’s Regular Bologna…$6.99 / lb (reg $8.99 / lb)
  • White American Cheese…$6.99 / lb (reg $7.99 / lb)
***Advertised items may vary due to availability***
 
 
On Tuesday, March 3rd, we will start taking your orders for the Easter holiday.  The last day to pre-order will be Wednesday, April 1st.  Below are the meat prices:


Spiral Cut Β½ Ham, approx. 8.5 lbs. - $5.99 / lb.
Fresh Hams Skin On - $3.99 / lb.
Cured and Pickled Fresh Ham - $4.99 / lb.
Boneless Leg of Lamb (frozen) - $11.99 / lb.
Bone-in Leg of Lamb (frozen) - $11.99 / lb.
Pork Crown Roast (min. 12 ribs) - $5.99 / lb.
Prime Grade Rib Roast - $30.99 / lb.
Fresh Polish Kielbasa - $7.98 / lb.
Smoked Kielbasa - $8.98 / lb.

 
 
Celebrating 34 Years of Serving Plano

As National Small Business Day approaches, we simply want to say thank you for supporting Hirsch’s Specialty Meats since 1992.

Because of you, we’ve stayed committed to doing things the right way. Our meat cutters still cut fresh meat daily, prepare everything with care, and offer custom service you can trust.

Your loyalty keeps this tradition alive. Thank you for choosing local.
 

Please do not attempt to email your orders, as we will not      receive them.
All orders must be phoned in at 972-633-5593.

 
 
Hirsch’s Freezer Pack Option.  
Here’s how it works:
You order your choice of any six (6) different meat items, minimum 3 lbs of each item. These items will be cut, wrapped, and frozen to your specs. All items will be priced at regular counter prices and then discounted 15%.  
These orders must be placed 48 hours in advance. Deli products are excluded from this offer.
 
Current prices of hanging beef for side or hind quarters is $7.99 / lb

Hinds average 200 lbs plus or minus and sides average 400 lbs plus or minus. These are Texas-raised cattle and grade out choice or higher. Price is inclusive of custom cutting, wrapping, marking, and freezing.

STUFFED FLOUNDER
(courtesy of food.com)


Ingredients:
1 onion, chopped
1 green pepper, chopped
1 large flounder fillet
1 lb. crabmeat
ΒΌ cup breadcrumbs
1 egg (slightly beaten)
Old Bay Seasoning
Salt and pepper
ΒΌ cup mayonnaise, plus more to rub on flounder
2 tablespoons butter


Directions:
SautΓ© onions and green pepper in butter.

In a small bowl, gently blend by hand crabmeat, breadcrumbs, egg, seasonings and mayonnaise.

Place flounder on greased cookie sheet.

Spread mayonnaise on flounder.

Sprinkle flounder with Bay seasoning and paprika
Top with crabmeat blend.

Bake at 350Β°F for 20-25 minutes.
 
Store Hours

Tuesday - Friday: 10 am to 6 pm

Saturday: 9 am to 5 pm

Sunday & Monday: Closed
PLEASE NOTE WE DO NOT TAKE ORDERS THROUGH EMAIL OR FACEBOOK.

PLEASE DO NOT ATTEMPT TO E-MAIL YOUR ORDERS AS WE WILL NOT RECEIVE THEM. HOWEVER, WE ARE GLAD TO TAKE YOUR ORDER OVER THE PHONE AT 972-633-5593. THE ONLY TIME WE ARE NOT ABLE TO ACCEPT PHONE IN ORDERS ARE THE THREE (3) DAYS PRIOR TO A HOLIDAY.

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See you soon!

Hirsch's Meats
1301 W. Parker Rd, #100
Plano, TX 75023
https://www.hirschsmeats.com/

972-633-5593

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